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CATERING

Primer servicio

CHICKEN PARMIGIANA combo of 15 to 20 people
01   tray chicken parmigiana
1/2 tray bake ziti
1/2 tray fettucini alfredo
1/2 tray house salad
1/2 tray caesar salad
1/2 tray meatballs
02 dozen breads
FREE

small tray sweets

or 

2 litres soda of you freferens

$ 199.00

Segundo servicio

LA SAGNA combo

01 tray classic la sang

1/2 tray manicotti

1/2 tray bake ziti

1/2  tray stuffed shells

01  tray house salad

02 dozen bread

FREE

glass of wine

$ 220.00

Tercer servicio

FRANCESE combo
01 tray chicken francese 
01 fettuccini alfredo
1/2 tray italian meatballs

01 tray house salad

02 dozen bread

2 litres coke

FREE

small fruit platter

$ 180.00



cuarto servicio

take home family style bundle
for dinner of 16 pieces
the packets include
 home garden salad
dozen bread
botle 2 liters of coke or sprite

$ 10.00 for person
order like one week before
tanks 




Segundo servicio

Haz clic aquí y empieza a escribir. Eos qui ratione voluptatem sequi nesciunt neque.

Tercer servicio

Haz clic aquí y empieza a escribir. Quis nostrum exercitationem ullam corporis suscipit.

                                                             Traditional Menu

$48 per person - Available Daily includes Unlimited Soda, American Coffee, & TeaStarter

Mozzarella Fresca

Fresh mozzarella, vine ripe tomato, seasonal greens

Optional Family Style Antipasto Platters

(add $8 per person - host choice of two)

Calamari Fritti

Pan fried domestic calamari, spicy red sauce

Vongole Gratinate

Baked little neck clams oreganata

Rollatini di Melanzane

Stuffed baked eggplant, ricotta, mozzarella, tomato sauce

Pasta (host choice of one)

Pomodoro Fresco

Homemade plum tomato sauce

alla Vodka

Pink cream sauce with a touch of vodka

Entrée (guest choice of)
Served with roasted potatoes and vegetable of the day family style
Pollo Miele
Breast of chicken, caramelized balsamic onions, honey glaze Vitello Scaloppini
Thin sliced veal, roasted peppers, capers, white wine Salmone Sesamo
Seared Atlantic salmon, sesame seeds, citrus reduction

Premier Menu

$60 per person - Available Daily includes napkins forks spoons

Starter

Antipasto Freddo

Chef's selection of vegetables, cheeses, cured meats

Optional Family Style Antipasto Platters

(add $8 per person - host choice of two)

Calamari Fritti

Pan fried domestic calamari, spicy red sauce

Vongole Gratinate

Baked little neck clams oreganata

Rollatini di Melanzane

Stuffed baked eggplant, ricotta, mozzarella, tomato sauce

Pasta (host choice of)

Primavera

Penne pasta, fresh seasonal vegetables, tomato sauce

Bolognese

Fresh mezze rigatoni, traditional beef and veal ragu, green peas

Risotto

Arborio rice, wild mushrooms, parmigiano

Entrée (guest choice of)
Served with roasted potatoes and vegetable of the day family style

Filetto di Manzo

Seared filet mignon, barolo wine reduction, sweet cipollini onion

Agnello

Seared rack of lamb, natural jus

Pollo Prosecco

breast of chicken, cajun spiced, prosecco cream sauce

Branzino

Seared Mediterranean sea bass, spinach, sundried tomatoes, leeks, white wine sauce

Dessert (host choice of)


Weekday Menu

$38 per person
Available Monday thru Thursday & Friday until 2 pm includes Unlimited Soda, American Coffee, & Tea

Starter

Insalata Rustico

Seasonal greens, cherry tomatoes, olives, red onions, homemade croutons, feta cheese

Optional Family Style Antipasto Platters

(add $8 per person - host choice of two)

Calamari Fritti

Pan Fried Domestic calamari, spicy red sauce

Vongole Gratinate

Baked little neck clams oreganata

Rollatini di Melanzane

Stuffed baked eggplant, ricotta, mozzarella, tomato sauce

Pasta

Pomodoro Fresco

Homemade plum tomato sauce

Entrée (guest choice of)

Served with roasted lemon potatoes and vegetable of the day family style

Pollo Miele

Breast of chicken, caramelized balsamic onions, honey glaze

St Peter's Fish

Baked filet of tilapia, oreganata style

Melanzane Parmigiana

Baked eggplant, mozzarella, tomato sauce